Database of Chilli Pepper Varieties
UXMAL
Species: Chinense | Origin: Mexico | Heat: hot
A cultivated variety of habanero found in Mexico
VINAGRITO (PI 281441)
Species: Chinense | Origin: Venezuela | Heat: Unknown
Description currently unavailable.
© John Taylor
© John Taylor
WEST INDIAN RED
Species: Chinense | Origin: West Indies | Heat: Very Hot
Pendent 1½x1¼" ridges and wrinkled fruits turning from green to orange to red; plants 1½' tall x 2½' wide; fruits very hot with good smokey-tropical fruit flavor.
© Allen M Boatman
© Mickey Baker
WEST INDIAN YELLOW
Species: Chinense | Origin: West Indies | Heat: Unknown
Description currently unavailable
© Semillas La Palma
© Semillas La Palma
WHITE BHUT JOLOKIA
Species: Chinense | Origin: Unknown | Heat: Nuclear
This variety has been suggested by a member and has not yet been verified. It may be a different name for an existing variety, or one of the many new names being used for unstable variations on the main superhot varieties.
WHITE PERUVIAN DEATH PEPPER
Species: Chinense | Origin: Peru | Heat: Unknown
Description currently unavailable.
© Mats & Patricia Pettersson
WILD BOONIE
Species: Chinense | Origin: Guam | Heat: Very Hot
1x1/3" upright, smooth tapered fruits turning from green to yellow/orange to red; plant 3' tall; late maturing; very hot with characteristic smokey flavor.
© Mats & Patrica Pettersson
© Mats & Patrica Pettersson
WILD BRAZIL
Species: Chinense | Origin: Brazil | Heat: Very Hot
1/3" diameter round, yellow, erect fruits on spreading 1' tall x 2½' wide plants with small leaves; fruits hot with tropical fruit aroma; seems identical to Cumari.
© Allen M Boatman
© Jeff Nekola UWGB
WIRI WIRI
Species: Chinense | Origin: Jamaica | Heat: Hot
Description currently unavailable.
© Cross Country Nurseries
YELLOW BIRD
Species: Chinense | Origin: Unknown | Heat: Unknown
Description currently unavailable.
© Allen M Boatman
© Mats & Patrica Pettersson
YELLOW BRAIN STRAIN
Species: Chinense | Origin: Unknown | Heat: Nuclear
This variety is closely linked to the 7 Pot/Pod and Trinidad Scorpion landrace varieties. It may or may not be a different variety.
YELLOW BUMPY
Species: Chinense | Origin: USA | Heat: Very Hot
Pendent 1½x1¼" wrinkled and ridged yellow-orange fruits on 1½' tall x 2' wide plants; very hot with good smokey-tropical fruit flavor.
© Allen M Boatman
© Chile Balcony
YELLOW CAROLINA REAPER
Species: Chinense | Origin: USA | Heat: Nuclear
This variety has been suggested by a member and has not yet been verified. It may be a different name for an existing variety, or one of the many new names being used for unstable variations on the main superhot varieties.
YELLOW EMPEROR
Species: Chinense | Origin: China | Heat: Very Hot
From Hainan, China, where it is grown and processed into hot sauces. The pepper matures to yellow and is extremely hot. Length is 2", width 1 1/4".
© fiery-foods.com
YELLOW JELLYBEAN (PI 260501)
Species: Chinense | Origin: Peru | Heat: Extremely Hot
This very prolific plant produces hundreds of small marbled sized little 'firebombs' which grow erect on a very compact, but bushy plant. The chiles are 'tepin like' in appearence measuring only 5-7mm or so in diameter. They are blisteringly hot with a very sweet almost lemony flavour. Also known as 'Yellow Fire' and very similar (if not the same as) 'Cumani' and 'Charpita'
© Mark McMullan
© Mark McMullan
