Database of Chilli Pepper Varieties
HABANERO DULCE
Species: Chinense | Origin: Unknown | Heat: Hot
Description currently unavailable.
© Jakob Axelsson
© Jakob Axelsson
HABANERO DUTCH F1 HYBRID
Species: Chinense | Origin: Unknown | Heat: Very Hot
This hybidised variety is a cross between a Dutch chili (Annuum) and an Orange habanero (Chinense). A more detailed description is currently unavailable.
© Jukka Kilpinen
© Jukka Kilpinen
HABANERO FLAME
Species: Chinense | Origin: Unknown | Heat: Unknown
Description currently unavailable
© Harry Nyström
HABANERO FOGOSO
Species: Chinense | Origin: Brazil | Heat: Hot
Description currently unavailable. fogoso
© Guy Holman
HABANERO FRANCISCA TM
Species: Chinense | Origin: USA | Heat: Extremely Hot
Description currently unavailable.
© Cross Country Nurseries
HABANERO GOLD BULLET ®TM
Species: Chinense | Origin: Unknown | Heat: Very Hot
Description currently unavailable.
Please note that Habanero Gold Bullet®TM is a Redwood City Seed Company, Redwood City, California USA is the owner of the Bullet trademarkand any seeds purchased MUST be for your own use.
© Jukka Kilpinen
© Jukka Kilpinen
HABANERO GOLDEN
Species: Chinense | Origin: Unknown | Heat: Extremely Hot
Almost as hot as its notorious brother the Chocolate Habanero, this pepper is amongst the hottest in the world and is not for the faint hearted. This relatively large greeninsh white flowering 2 1/2ft plant produces high yields (up to 50) 2 ¼" long by 2" wide wrinkled peppers. The peppers mature from light green to a deep golden-orange approximately 100 days after seedlings emerge. The pungency will depend on local conditions and a sunny position is recommended. Care must be taken when handling these fire bombs. ## HIGHLY RECOMMENDED FOR HEAT LOVERS ##
© Mark McMullan
© Mark McMullan
HABANERO GUADELOUPE
Species: Chinense | Origin: Guadeloupe | Heat: Hot
Description currently unavailable.
© Stephen Foster (SBS)
HABANERO HAROLD ST BARTS
Species: Chinense | Origin: St Barts | Heat: Very Hot
This nice Habanero variety produces heavy yields of 2"x1.5", wrinkled, very hot orange-yellow fruits with nice fruity-smoky aroma. Named after Harold Langlois who brought it back from a field trip to the Island of St. Barts.
© Jukka Kilpinen
© Mats & Patricia Pettersson
HABANERO IVORY
Species: Chinense | Origin: Unknown | Heat: Hot
Description currently unavailable
© Guy Holman
HABANERO IVORY CLUSTER
Species: Chinense | Origin: Unknown | Heat: Very Hot
Description currently unavailable.
© Marc Winterburn
© Mats & Patricia Pettersson
HABANERO LEMON YELLOW
Species: Chinense | Origin: Unknown | Heat: Very Hot
Description currently unavailable.
© Cross Country Nurseries
HABANERO LITTLE FINGER
Species: Chinense | Origin: Unknown | Heat: Unknown
Chilli Pepper Habanero Little Finger. C chinense. Red fruits growing to the size of little fingers approx 38mm x 15mm across, with a sweet hot flavour.
HABANERO LONG CHOCOLATE
Species: Chinense | Origin: Unknown | Heat: Very Hot
A chinense from the Caribbean region. Produces very hot 5-8 cm long pods that ripen from green to dark brown.
© Bayou Traders
© theChileman
HABANERO LUCIFERINO
Species: Chinense | Origin: Unknown | Heat: Very Hot
Heavy fruiting plants height 60cm with orange fruits that hang under leaves making them easy to harvest.
© Semillas La Palma
© Guy Holman
