AJI HABANERO

Species: Baccatum Origin: Mexico Heat: Medium
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2 to 2.5 inches long by 0.5 to 0.75 inches wide; Andean Aji Type; matures from yellow green to orange; pendant pods; from S. America; Uses: Tall Variety; Long Season;Very interesting taste. Combination of sweet and sour taste. Not too hot, just nice little heat.

CANCUN HABANERO

Species: Chinense Origin: Mexico Heat: Very Hot
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CHOCOLATE HABANERO

Species: Chinense Origin: Jamaica Heat: Extremely hot
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The notorious & viciously hot Chocolate Habañero ranks among the deadly few at the top of the heat scale registering upto 450,000 scoville heat units. Indeed the Chile Pepper Institute of New Mexico State University reported that the Chocolate Habanero Chile was the hottest chile pepper they had tested. Also known as the 'Congo black' the fruits have a unique, rich flavor unduplicated by any other pepper. The 2" fruits ripen from an emerald green to a gorgeous, chocolate brown approximately 100 days after transplanting. The ultimate salsa pepper used to make the famous Jamaican Jerk Sauce. The variety is a must for heat lovers..

HABANERO 99

Species: Chinense Origin: Unknown Heat: Very Hot
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Description currently unavailable.

HABANERO ADALBERTO

Species: Chinense Origin: Unknown Heat: Unknown
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Description currently unavailable.

HABANERO AMARILLO (PI 438535)

Species: Chinense Origin: Belize Heat: Very Hot
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Fruit ovate, pungent, yellow, 1 cm wide, 2cm long.

HABANERO ANARANJADO (PI 438630)

Species: Chinense Origin: Mexico Heat: Very Hot
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Fruit pointed, pungent, orange 2.5cm diameter, 4cm long.

HABANERO BIG SUN

Species: Chinense Origin: Africa Heat: Very Hot
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The Big Sun is an African family member of the Habanero family but with larger fruits. The wrinkled fruits are approximately 6cm long and 5cm wide and have astrong fruity flavour. They grow on a bushy plant and mature from a dark green colour to a fantastic vivid yellow. 300,000 SHU

HABANERO BLACK CONGO

Species: Chinense Origin: Unknown Heat: Very Hot
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Description currently unavailable

HABANERO BROWN

Species: Chinense Origin: Unknown Heat: Very Hot
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This extra-large habanero is not only special for its size and productivity, it also ranks as one of the world's hottest peppers. Expect an impressive harvest of these 2-1/2 inch long chocolate brown peppers, but handle with care as these fruit are searingly hot. This is a beautiful and very tasty habanero for hot chile fans to add to their gardens. 85 days.